Following on from my list of recommended sweet pumpkin recipes I have found some of my favourite savoury pumpkin recipes to share. I hope you like them!

Image @ http://www.veggienumnum.com

I am excited by this recipe. It is full of so many ‘good for you’ ingredients. Sometime ago I cooked a Jamie Oliver lasanga recipe which included butternut squash; it was yummy. This is a vegetarian lasanga which I think is also a money saving dish.

This recipes suggests making your own pasta, I skipped that and scrolled down to the recipe using shop bough lasanga sheets.

Image @ http://thestandardoftaste.files.wordpress.com

Pumpkin is delicious cooked in a curry.

If you scoop out the seeds of your pumpkin (which you can wash and roast) peel and chop it into chunks, then it can be cooked in a curry just like carrots or potato.

This curry recipe is a Nigella, and I have cooked it before, definitely worth a try! Yummy!

Image @ http://www.countryliving.com

One of the easiest ways to use a pumpkin is to serve it as a side vegetable.

Here is a delicious recipe roasting it alongside shallots.

Cooking pumpkin like this makes it a perfect accompaniment to a Sunday roast.