Meal Plan

http://thisweekfordinner.com/

http://thisweekfordinner.com/

After the summer holidays I am officially back into a routine of meal planning. Whenever I take break from meal planning I realise how beneficial it really is; I feel less stressed, more organised and things run more smoothly. There are no last minute dashes to the local shop, I do not have to stand at the fridge thinking through options each day and I can get meals ready quickly before people get too hungry.

Here is this week’s plan including puddings:
(remember I don’t assign fixed days to each meal, I do work down my list but sometimes swap days, that way although I am still planning I can also have some spontaneity.)

1. Ham & cheese pasta. Summer fruit custard fool.
2. Chicken baked with passata and peppers. Crumble & custard.
3. Stir fry. Fruit cheese cake.
4. Meatballs & rice. Fruit & yogurt.
5. Macaroni cheese. Baked apples with raisins & custard.
6. Steak, salad & potato wedges. Ice cream & bananas.
7. Roast chicken. Chocolate mousse & blueberries.

Possible lunches:
1. Spaghetti hoops & toast.
2. Fish fingers.
3. Left over chicken in sandwiches.
4. Poached eggs.
5. Homemade minestrone soup.
6. Cheese on toast.
7. Chicken noodle broth.

Share
This entry was posted in Meal Plan Topics and tagged . Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *